So many of you raved about my Almond and Matcha Cookies (recipe here) that I was inspired to create more recipes using the pure green tea powder. I liked the flavour combination of almond with matcha so paired the two again in this recipe, which is even quicker and more simple than the cookies (which themselves are so easy to make!) thanks to it being no-bake/ raw.
Three great health benefits: energy boosting, promotes healthy skin, good source of fibre
Makes 8
Keeps for approx 1 week refrigerated in an airtight container and freezes well for a couple of months
Ingredients:
125g almonds
250g medjool dates, pitted
1 tbsp coconut oil (liquid)
2 tsp matcha powder
Method:
1) Whizz the almonds in a food processor until finely chopped. Add the dates, coconut oil and matcha powder and whizz until the mixture sticks together.
2) Form into balls. Refrigerate for 1 hour to set.
Let me know if you try out this recipe! Tag me on Twitter @HaloEats or Instagram @halo.eats
thanku
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